House Kitchen and Bar

I'm back and I have another restaurant I want to share with you guys!

Brunch this past weekend was marvelous. I stopped by House Kitchen and Bar (voted best new restaurant in Coral Gables) specifically to visit my dear friend and Chef, Felipe Meulener Jr. and have him whip up one of his specials. He recently posted a picture of a (not on the menu) creation of his, and once I tell you what it is you'll understand why I had to have it. A French toast special named "Not Your Abuela's" made with Maria cracker crusted challah, GUAVA syrup, toasted cream cheese mousse and crispy mint. I know. It truly was as amazing as it sounds! 

Brunch didn't end there, as this was just 1 of the 4 delicious menu items I got to taste. I will get to those in just a minute but first, I want to give a very special THANK YOU not only to Chef Felipe, but also to the General Manager Danny Cahill, Chef Daniel Lash, and our wonderful server Chris for taking such great care of me during my visit. The staff was extremely welcoming and pleasant, plus the overall vibes were so on point. I'm definitely looking forward to my next visit for dinner!

'Not Your Abuela's' Guava French Toast

Huevos Rancheros
Three scrambled eggs, chorizo bits, white corn arepas, black bean, avocado, corn, Cotija cheese, ranchero sauce, crispy tortilla strips and cilantro. This one was my favorite dish (after the Guava french toast of course).

Spicy Crab Avocado Toast
(new menu item!)
Multigrain bread topped with avocado, rosemary infused olive oil, spicy crab, heirloom tomatoes and sunny-side up eggs. Served with a side of house potatoes

Quatro Leches Dessert
Pretty self explanatory, and yes- it was delicious.

House Kitchen and Bar
180 Aragon Avenue
Coral Gables, FL 
(786) 482-5599

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